Bring this to BBQs and your friends will be thanking you for days.

Top with grilled chicken or pair with brats or burgers.

Ingredients:

  • 16 oz. of your favorite pasta. We used angel hair, butterfly & penne work great!

  • 1 bunch spinach or arugala, chopped

  • Feta cheese

  • Sun-dried tomatoes

  • Artichoke hearts

    Optional

  • Pine nuts or sliced almonds

  • Protein of choice : This goes great with grilled chicken, brats, or burgers

Dressing:

  • 1/4 cup White wine vinegar

  • 1/2 cup Olive oil

  • 3 tbsp. Water

  • 4 cloves Garlic

  • 2 tbsp. Dried basil

  • 2 tsp. Salt

  • 1 tsp. Pepper

Directions:

  • In a large pot, heat up water and cook pasta according to package instructions.

  • While pasta is cooking, mix the ingredients for your dressing.

  • Drain pasta, add dressing and optional toppings.

  • Enjoy!

Nutrition Information:

We are not including nutrition information with this recipe. We’ve made this dish a handful of times and each go is a little different. Have fun, play around with flavors and enjoy it!

hi, i’m katie!

I am a Sports Nutritionist who works with strength and team athletes. As a former collegiate athlete and coach myself, I believe that nutrition is a vital component to athletic performance and can propel individuals closer to their goals.

I passionately believe that athletes perform best when well fed and supported. Having worked with national and international caliber athletes, it is my goal to make nutrition information accessible and available to all.

Thank you for visiting our page, I would love to hear from you and connect!

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Big Batch Turkey Burgers